Where everything's on the table
Do you know Gnudi? Recently, I became aware of this Tuscan dish, via Bobby & Giada in Italy on Discovery+TV. Giada prepared this simple dish while they were staying in Tuscany. I had actually never heard of it, but knew as soon as I saw it, I would have to […]
Just the mention of certain ingredients can make your mouth water–think chocolate, pizza or potato chips. It is your brain anticipating that food or flavor. Take for example the following ingredients: xanthan gum, disodium inosinate, polysorbate 60, maltodextrin, monosodium glutamate–anything happening? Probably not, because your brain doesn’t recognize them as […]